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WANNA OPEN YOUR OWN AREPITA'S KITCHEN?

As you may know already, owning your own business is not always a piece of cake. It usually involves more time, energy and dedication than working for someone else. It's very rewarding and gives you personal satisfaction, which you may not have encountered in other jobs. That is one of the reasons we are selecting winners entrepreneurs who wants to run their own delivery focused kitchen, also professionals that would like to maximise their closed restaurants or delivery/takeaway business adding a successful concept to it.  

A recent research (*) in the UK and other market shows that consumers are positive about the availability of food deliveries.

New research from various markets including the UK states that consumers are showing a growing appetite for having food delivered at home.

 

  • 39% of consumers expect to order more food online

  • 70% agree deliveries can help consumers deal with the crisis

  • 63% worry about limited access to delivery due to restaurant closures

  • 82% of the costumers agree, delivery will be more important than ever

Lockdown changed consumers’ attitudes, habits and behaviours, as groups and families were forced to stay at home. At the start of lockdown, many turned to the kitchen, with more people cooking and baking at home. However now there has been a surge in demand for food delivery services.

In some countries, more than 40% of the restaurants reported medium or high intent to reopen one or more sites, however it’s reassuring to see the demand for food delivery continue to rise in the UK.

Delivery and takeaway are an increasingly important feature of urban living. Uptake is highest in the capital with a high percentage of customers claiming to have used a delivery platform when ordering. Technology has been the catalyst, driving uptake via mobile platforms and digital marketing with full-service delivery platforms opening new channels.

The consumer wants choice and convenience – to be able to place an order online or through an app easily and quickly, and to receive a restaurant-quality meal at home.

LONDONERS FAVOURITE CUISINE?

  • Italian 49%

  • Japanese 30%

  • British 18%

  • Latino American cuisine shows consumer desire for more authentic Latin flavours and dishes  

THE TREND

  • 50% of parents want more free-from choice for kids

  • Strong demand for more free-from products for special occasions

  • Free-from products need other reasons to buy to win over non-users

Estimated at £934 million in 2019, the UK free-from food and drink retail market has enjoyed stellar growth over the past five years, more than doubling in value, supported by a raft of factors. The dairy-free/lactose-free segment continued to outpace gluten-free/wheat-free in 2019, with sales estimated to reach £517 million and £416 million respectively.

Consumer interest in free-from products supporting digestive health and those catering for special occasions is growing drastically.

 After you read this information, you'll probably have more questions about how could you take this opportunity. If you are not ready yet, that's ok. We still want you as a happy costumer. You can feel confident knowing that Arepita Sliders is a quality individual who cares about service and community and is committed to being #1 in its field.

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TOOTING BROADWAY - OPENING SEPT 17th

Yes, we miss all of you and we really appreciate all your likes, comments, emails, calls, text, help and unconditional support during these difficult months due to the Covid-19. This has given us strength and hope to continue bringing joy and coolness to people with our food.

Tooting Broadway SW17  Opening Sept 17th

Once again, Gracias / Thank you for being here with us.

Nos vemos pronto / See you soon

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